Milan · PASTA MAKING CLASSES
Egg dough, a rolling pin and somebody's grandmother's method. These 15 compare group size, how many shapes you make and whether the class finishes with a sit-down meal, all priced.
Make tagliatelle, ravioli, and tiramisù in an elegant Milan home with a Michelin-trained chef, family recipes, wine, and limoncello.
“We had to the opportunity to take a cooking class with Laura and LOVED IT. As a group of 6, we came in excited and ready to learn something new and did just that while cooking alongside people from all corners of the world.”
Make fresh pasta and tiramisu in a Milan restaurant, with Prosecco, wine, chef guidance, and a shared Italian meal for $61.
“Really enjoyable. I gave up trying to make pasta years ago. Now thanks to Mimo I will try again. Really good fun and meeting people.”
Make fresh pasta and tiramisu in central Milan, then enjoy your meal with Prosecco and wine in a small group of 12.
“I had so much fun learning to make pasta and tiramisu. I learned new techniques and about the different flours here in Italy. Everyone in the class made their own dough, rolled it out and then cut it into noodles. So much fun. Then we learned to make tiramisu. My husband and I ate too much of our portion of the mascarpone filling for the tiramisu we didn’t have enough left to cover the top but who cares!! It was delicious and it still tasted heavenly. We then had our pasta prepared with a sauce of our choice and that was so good. This class is fun and Frederico is…”
Make fresh pasta and tiramisù in Lazise with Silvia and Ivan, then enjoy local Lake Garda wines in a friendly English-language class.
“It was absolutely fantastic! Everything we pictured and more. Great hosts, so much fun, great tasting pasta and wine! Honestly 10/10!”
Make fresh pasta and tiramisu in a Como home, share an aperitivo, and learn Lombardy cooking from a warm local host.
“Fun experience! Lovely chef- clean home- knowledgeable! We were a group of 8- cooking was organized and so much fun!! Food and drink were delicious!!!”
Make tagliatelle, ravioli, and tiramisù in an art-filled Milan home with wine, limoncello, and family recipes.
“An excellent experience, and amazing food and recipes. Fred was amazing with us.”
Make pasta and tiramisu in a Varenna home, share an aperitivo, and dine above Lake Como with a local Cesarina host.
“Very enjoyable experience getting to know Monica and learning how to make good pasta and tiramisu. Monica shares a great love and passion for the venue and her craft. She shows patience and encouragement as apprentice pasta chefs try to recreate her demonstration. Very enjoyable experience; thank you Monica! PS. I tried to upload photos from our day, unfortunately I could not get them to load.”
Make ravioli, tagliatelle, tiramisu, and gelato in a Milan home with family recipes, wine, and hands-on instruction in a small group.
“Lucas was attentive, personable and you can tell he loves what he does! Food was good too! An overall fun experience”
Make fresh pasta and tiramisu in a Milanese home, share wine and family recipes, and enjoy a warm three-hour Italian cooking experience.
“Excellent night with a wonderful host. Debora gave us a taste of authentic Italian cooking, amazing atmosphere and a great cooking experience. Would strongly recommend for anyone wanting a fun night cooking and eating delicious foods.”
Make two fresh pasta dishes and tiramisu in a Como family home, then share your meal with wine, Prosecco, and local hosts.
“It was one of the most experience in Como. I love those foods and the host. They were very friendly and letting me know many things about Italian foods. I spent really precious times with them. Thank you so so much for your kindness and sharing many things.”
Make tagliatelle, ravioli, and tiramisu in a Milanese apartment, then enjoy your meal with wine and limoncello.
“My friends and I are studying abroad in Milan. It’s our last few days here so we decided to take a cooking class, and it was the best decision! We made pasta, ravioli and tiramisu. We also were served wine with our meal and homemade limoncellRead more”
Make fresh pasta in Milan with Simone, music, wine, piadina, cappelletti, tagliatelle, and tiramisu in a lively three-hour class.
“In un bellissimo appartamento Simone e Mattia ci hanno accolto con grande ospitalità. La serata dall'inizio alla fine è stata un meraviglioso e autentico momento dedicato al cibo e alla cucina tradizionale.. con una ‘nota’ diversa che non svelerò, va scoperta. Consiglio vivamente questa esperienza per se o come regalo speciale!”
Make fresh pasta and tiramisu in a Milanese home with prosecco, local hosts, and a small group. A hands-on Italian food experience.
“Sandra was very kind and a very good instructor. Amazing food and very educational. Lightest pasta ever. YouTiramisu was perfection.”
Make pasta and tiramisu in a Bergamo home with a local Cesarina, then enjoy an aperitivo and meal in a small group.
“I was very happy with I have learnt.They helped me very good and very nice persons😊 They translated in advance many word to make easier Very nice family”
Make tagliatelle, ravioli, and traditional tiramisu in Carlotta’s Milan home kitchen, with wine, small groups, and recipes to take home.
“Such a wonderful experience, Carlotta is a great cook, great teacher and we had loads of fun conversing about food, wine and travel spots in Italy. I would highly recommend this experience to anyone and will certainly book again when back in Italy”
Pick a roof, a refectory, a kitchen or a jetty.
