Milan · WINE TOURS
Franciacorta bubbles an hour east, Barolo a couple of hours west, and an urban winery under a block of flats in the city itself. These 15 are priced by the glass count, with transport notes for the ones that end after lunch.
Make fresh pasta and tiramisu in a Milan restaurant, with Prosecco, wine, chef guidance, and a shared Italian meal for $61.
“Really enjoyable. I gave up trying to make pasta years ago. Now thanks to Mimo I will try again. Really good fun and meeting people.”
See Sirmione’s castle, Roman ruins, thermal springs, and sunset from the water with Prosecco on a lively 45-minute cruise.
“Andrea was a brilliant captain who was humorous, knowledgable and attentive to guests. The prosecco was perfectly chilled ! The tour started with points of interest and then as the sun went down the views and sky were breathtaking. With a final journey and history of the castle ending this great experience and one last spin out into the lake as the sun finally set this was a definite must do experience creating beautiful memories of Lake Garda! Thank you, Andrea.”
Make ravioli, gnocchi, tiramisù, and taste Italian wines in Milan with a patient chef, friendly group, and dinner you cook yourself.
“Good chance to learn how is original Pasta made in Italy, and you may 95% succeed to cook it🤣. I enjoyed”
Review of a small-group Barolo tour from Milan, with Alba, a family winery, six wines, Grinzane Cavour Castle, and practical booking advice.
“Our guide, Monica was friendly and full of information about the region. The driver was Fabio who also did an excellent job. Monica is very clearly passionate about the trip and it made a huge difference. The visit the the vineyard was good even for someone who doesn’t know anything about wine. The small group size also made the trip far more enjoyable.”
Make fresh pasta and tiramisu in central Milan, then enjoy your meal with Prosecco and wine in a small group of 12.
“I had so much fun learning to make pasta and tiramisu. I learned new techniques and about the different flours here in Italy. Everyone in the class made their own dough, rolled it out and then cut it into noodles. So much fun. Then we learned to make tiramisu. My husband and I ate too much of our portion of the mascarpone filling for the tiramisu we didn’t have enough left to cover the top but who cares!! It was delicious and it still tasted heavenly. We then had our pasta prepared with a sauce of our choice and that was so good. This class is fun and Frederico is…”
Learn fresh pasta, bruschetta, and dessert with Chef Ilaria in Milan, then enjoy your meal with wine in a friendly three-hour class.
“My husband and I had been wanting to take a cooking class in Italy for a couple of years now. We finally decided to do and we picked the perfect Chef! She was very knowledgeable and passionate about cooking, and we learned a ton from her. We had so much fun! Thank you for helping us check another bucket list item.”
Taste six organic wines, local charcuterie, and Milan-made wine culture during a guided visit to Cantina Urbana in the Navigli area.
“What a lovely time we had at this little winery in the middle of Milan. Tour guide was great and full of passion for the wines which were delicious. We purchased 4 bottles to enjoy on the rest of our Italian adventure. The pairing of meats and cheeses went down a treat. Definitely recommend a visit.”
Tour Domaso’s family winery, taste three local wines with regional foods, and enjoy sweeping Lake Como and Alpine views from the tasting terrace.
“This was a fantastic day! The views are stunning, the food was delicious, the hospitality is superb and the wine is amazing! Highly recommend this to anyone.”
Cruise Lake Como from Como to Nesso on a small shared boat with wine, villa views, swimming, and local stories in two memorable hours.
“It was amazing! We wanted to book on for longer but they were fully booked :( Couldnt recommend more.”
Tour Bergamini Vini near Lazise, taste seven Garda wines, and enjoy local cheeses, cold cuts, bread, and olive oil for $49.
“We had a fantastic time and would recommend this experience to everyone traveling to the area. Our guide, Paula, was fantastic - warm, hugely knowledgeable and really impressive given her ability to speak so many languages. The wine was beautiful alongside some accompanying meat and cheese selections. Also spent time with the owner of the vineyard who was lovely and very welcoming. Would highly recommend.”
Taste Milan from Navigli to the Duomo with risotto, wine, panzerotto, sweets, coffee, and a small-group local guide.
“Fantastic food and company. Tour guide Davide is well versed in all things Milanese food, culture, history - and has traveled a bit of the world too!”
Make fresh pasta and tiramisù in Lazise with Silvia and Ivan, then enjoy local Lake Garda wines in a friendly English-language class.
“It was absolutely fantastic! Everything we pictured and more. Great hosts, so much fun, great tasting pasta and wine! Honestly 10/10!”
Tour a family-run Bardolino vineyard above Lake Garda, then taste five wines, homemade olive oil, cheeses, and local cold cuts.
“Lovely to experience the countryside and learn about winemaking. The young man was very knowledgeable and we enjoyed all the samples provided. Would recommend.”
Tour a family-run vineyard near Sirmione, taste Lugana and Cabernet wines, and enjoy Brescian cheeses, salami, jam, and Garda olive oil.
“Very good everything. The daughter of the owner was the guide and was very welcoming and had lot of knowledge. We had a wonderful winetasting there. Beautiful location.”
Ride 16 miles from Como through Cernobbio and Moltrasio to Swiss Merlot vineyards on a guided e-bike tour with lake views.
“This tour was one of the most memorable events that we did on a 10-day trip through Europe. Max, our guide, was super friendly and was professional in navigating our group through the streets of Como and beyond. The views that we saw through the ride were incredible. I definitely recommend using the eBike option as there are some steep climbs as you head towards the Swiss border. I cannot recommend this tour and Max enough!”
Pick a roof, a refectory, a kitchen or a jetty.
